«DIGITAL INCLUSION AND MARKET ACCESS FOR SMALL-SCALE FOOD PRODUCERS: CLOSING THE GAP IN ETHICAL AND SUSTAINABLE FOOD SYSTEMS», PST Journal, т. 1, вып. 7, сс. 48–54, дек. 2025, просмотрено: авг. 12, 2026. доступно на: https://pstjournal.picllc.uz/index.php/pst/article/view/69